Blueberry Ice Cream Recipe version 1 & 2

Blueberry Ice Cream Recipe version 1 & 2

Blueberry Ice Cream Recipe version 1

2 pints blueberries
1 1/2 cups sugar
3 tablespoons orange juice
4 cups light cream
1 teaspoon vanilla extract

In a 3-quart saucepan combines blueberries, sugar and orange juice.

Mash berries slightly and cook over medium heat, stirring occasionally, until the mixture comes to a boil.

Simmer 5 minutes.Remove from heat and puree in a food processor or blender. Push mixture through a strainer with the back of a wooden spoon.

Cool the mixture. In the chilled canister of ice-cream maker combine blueberry mixture, cream and vanilla. Freeze according to manufacturer’s directions.

Blueberry Ice Cream Recipe version 2

3 cups blueberries
3 cups table cream
1 1/4 cups sugar

Blend in blender just before putting in machine.
Simple recipe, great ice cream. Nice texture, nice flavor (not too sweet).

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